Q+A: Aashi Vel of Traveling Spoon

Aashi Vel, co-founder of Traveling Spoon, wants to bring the world closer together through culinary connections.Curious about culinary travel? See below to be inspired.
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There are 17 available departures

Garden Tour and Traditional Balinese Feast in a Family Compound in North Ubud, Bali - Day Trip

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Traditional Vietnamese Cuisine with Maia - Day Trip

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Learn to Cook Authentic Vietnamese with Grandmother in Hanoi - Day Trip

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Homemade Amritsari Cuisine at a Local Home in New Delhi - Day Trip

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A Traditional South Indian Vegetarian Meal in a Local Chennai Home - Day Trip

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A Scenic Boat Ride, Local Market Tour and Authentic Thai Cooking with Aoy - Day Trip

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Cook Authentic Mexican Cuisine with a Gastronomic Historian in San Angel - Day Trip

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Homemade Modern Mexican Cuisine with a Young Couple in their Home - Day Trip

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Classic Thai Cuisine with a Warm and Welcoming Family in a Bangkok Home - Day Trip

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Authentic South Indian Vegetarian Meal and Cooking Class in Gurgaon - Day Trip

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